We are a team of dynamic researchers passionate about Food Science Nutrition and Technology

What we do.


  • We organize Learning and Educational Meetings, Seminars, Symposiums, and Conferences on Food Science and Technology, Food Safety, and Food Nutrition .

  • Provide a Platform for Networking and Professional Development among Members.

  • Offering Food Science and Technology Consultancy Services to researchers, processors and interested parties.

  • Creating Public Awareness on Matters Food Science, Safety and Nutritional Aspects

  • Offering Mentorship Programs to Students Interested in the fields of Food Science and Nutrition.

  • Involvement and Participation in Policies, Standards, and Regulations in Food Production, Processing, Preservation, and Consumption.

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Calendar of Events

African Dryland Institute for Sustainability , University of Nairobi